Jun 27
Guinea Pigs, traditionally called Cuy in Peru, are a traditional food.
Yes, people do eat guinea pigs in Peru. For thousands of years people have eaten Cuy as they are called in the native language.
Cuy come from the Andes, the moutains that run along the west of South America. They have been domesticated since at least 5000BC.
Tags: Culture, Food, Pets, Traditions